Casa Enrique is a Michelin Star Rated Mexican restaurant that serves traditional recipes from Chef Cosme Aguilar’s hometown of Chiapas. The menu highlights the authenticity and simplicity of the region that blends creativity and traditional family recipes. To compliment the award winning cuisine, with a fantastic cocktail menu that focuses on Tequila, Mezcal, and other latin american drinks developed by the director of operations Luis Aguilar. Margaritas and cocktails are carefully handcrafted which gives each drink its unique and exceptional flavor. Casa Enrique’s high standard for exquisite flavor comes from the fresh ingredients used in each cocktail and dish. All of this is followed by service that provides a remarkable and memorable dining experience.